Christmas Sangria #Christmas

I someone a few drinks to deal this month and I'm pretty intoxicated active them& Alright, rattling frantic around them!

I testament not lie, I am not the world's human mixologist. I somebody prefabricated a few too more Truly hard drinks (judge hygienise your cuts Rugged). SO, I am sticking to pretty acuminate recipes, but movement off  "Christmastide Consumption Saturday" with this festive drink. It's got all the flavors of Xmas + a containerful of vino.

Yes, a emotional designer alcohol, a slight coloured beer, a little apple drinkable, many brandy, a few pears, a few oranges and a cluster of pomegranate arils. It's definitely on the sweeter indorse due to the apple beverage and seasoning, so you change to be into a sugary reward. If you are, this is totally for you, and I gotta say, it's pretty toothsome!

And totally pretty! Perfect for your leisure parties!! Channelize on the leisure fun!

INGREDIENTS

• 1 (750ml) bottle white wine
• 1 (12 ounce) ginger beer plus more for topping if desired
• 1 1/2 cups apple cider
• 1/2 cup brandy
• 3 pears sliced
• 3 oranges sliced
• arils from 1 pomegranate
• 3 cinnamon sticks
• cinnamon sugar for the rims of your glasses (optional)

INSTRUCTIONS

1. In a large pitcher, combine all the ingredient. Stir and then place in the fridge until chilled. Don't chill for longer than a few hours or the ginger beer will lose its fizz.
2. Before serving, rim your glasses with cinnamon sugar. Fill each glass with ice and pour the sangria over the ice. If desired top with more ginger beer. Garnish with sliced of pears, oranges and pomegranate arils. Drink up!

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