Lamb Kebabs & Greek Salad

Lamb Kebabs & Greek Salad

Spit your meat and griddle to your choice and couple with a whole salad of tomatoes, olives and feta

Ingredients :

• juice ½ yellow
• 2 tbsp olive oil
• 1 ail garlic, low
• 600g diced elia
•  leg
• For the salad
• 4 larger tomatoes
• , shredded
• 1 cucumber, shredded
• sizeable containerful negro olives, roughly cut
• 200g load feta cheeseflower, broken
• accumulation of mint
• , cut

Instructions :

1. Mix the yellowness succus, olive oil and garlic in a mixing container. Pullulate half into a jug and set divagation for afterward. Add the lamb to the arena, strike to cover, then rib onto 8 slender skewers If using wooden skewers, charge in food for at littlest 30 mins before use. Swarm over any supererogatory steep and let rest for 10 mins.
2. Meantime, mix all salad ingredients unitedly, omit the strike, and rain over the aloof citrus succus and oil mix.
3. Emotionality a griddle pan. Ready the elia for 8 mins, movement every duad of mins, until done finished and slightly charred. Mix the coin through the salad and aid forthwith with the kebabs.

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