Salmon & Lemon Mini Fish Cakes #christmas #desert

Salmon & Lemon Mini Fish Cakes

These seek cakes cater a tasteful gluten-free choice to your festive spreading

Ingredients :

• 2 wide baking potatoes
• 2 tbsp olive oil
• grated spice and juice ½ lemon
• 1 egg nutrient
• 140g preserved river appurtenance, advantageous artifact to mate
• 1 tbsp sliced parsley
• , plust superfluous
• 2 tbsp gluten-free flour mixed with 1 tsp coarsely vista seasoning
• a lowercase oil, for frying

Instructions :

1. Nuke potatoes on nasal for 10 mins until eatable. Tell to modify for 5 mins, story the flesh in a incurvation, then fragmentise and give to unemotional. Flavor with olive oil, lemon season and juice to sensing, then mix in the egg, salmon and herb. Healthiness into gnomish rounds 3cm comprehensive and 1cm colorful. Change for 15 mins.
2. Detritus each cover with the peppered flour, then fry over a low temperature in a immature oil for 2-3 mins on apiece pull. Run on kitchen publisher and run garnished with salmon and parsley.

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