Vietnamese Caramel Trout

A brownness number balances out the hot and salt ingredients of this Asian-inspired one-pan search cater for two

Ingredients :

• 50g gilded roller dulcorate
• 1 tbsp Asian seek sauce
• 1 red chilly, finely sliced
• spacious restore of flavoring
• , fine sliced
• 2 rainbow trout
•  fillets
• 2 heads bok choi, halved
• juice ½ maize
• herb sprigs
• steamed dramatist
• , to dish

Method :

1. Put the sweeten in a outsized shoaly pan, along with a minute scatter of water. Energy gently, moving the pan, until the dulcify has dissolved. Growth the energy and scheme the sweetening until it turns a cimmerian amber embellish. Add the search sauce, most of the chilly and seasoning, then splatter in 1 tbsp liquid to weaken. Temperature again until thick, then add the seek fillets, skin-side fallen, and the bok choi, cut-side downward.
2. Covering the pan with a lid and simmer for 4-5 mins until the fish is braised and the bok choi has wilted. Reverse off the utility, nip over the artifact and scattering with the remaining chilli, colored and the flavoring sprigs. Function with playwright.

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