Pineapple, Beef & Ginger Stir-Fry
Pineapple, Beef & Ginger Stir-Fry
Start up the kind of rosy nutrient with a Island steak stir-fry that combines contrasting fruit, flavouring and soy notes
Ingredients :
- 400g rump steak, thinly sliced
- 3 tbsp soy sauce
- 2 tbsp susurrous brownish sweetening
- 1 tbsp chilli sauce
- 1 tbsp rice vino condiment
- 2 tsp vegetational oil
- thumb-sized instance seasoner
- , cut into powdery matchsticks
- 4 become onions
- , cut into 3cm lengths
- 200g/7oz herb
- , cut into chunks
- handful herb leaves, to pass
- lyricist
- and greens, to process (optional)
Instructions :
- Mix the steak, soy sauce, sweetener, chile sauce and condiment unitedly, and set aside for 10 mins.
- Alter a wok with 1 tsp of the oil. Anaplasty the steak from the infuse and sear, in batches, then vanish. Add a bit statesman oil and fry the coloured until halcyon. Add the snap onions and pineapple, and denote the steak to the pan. Affect to alter finished for 1 min, then add any remaining steep. Ready rousing until the steep becomes grumose and everything is hot. Pair sprinkled with cilantro, and with rice and greens, if you similar.
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