Butter cookies
White-colored butter cookies that are embellished with pistachios. They thaw in the mouth!
40 items
1 hr 40 mins
- 4 mugs flour
- 2 mugs powdered sugar
- 2 mugs butter, at space temperature level
- 40 pistachios
Actions
- Mix the powdered sugar and also butter with an electrical blender or food processor till it develops into a creamy colored paste. Relocate the mix to a dish.
- Include the flour and also combine with your hands up until you obtain a smooth dough. Knead somewhat.
- Place the dough in the fridge for 1 human resources.
- Eliminate dough from fridge and also separate it right into walnut-sized spheres. Roll each sphere right into a finger-like form as well as shut completions with each other developing a ring.
- Enhance each cookie with a pistachio.
- Organize the cookies on a somewhat oiled cooking tray leaving a minimum of 1 centimeters in between each cookie.
- Cook in the stove at a reduced temperature level for 20 minutes up until they end up being somewhat flushed.
- Allow the cookies cool down prior to offering.
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