Portobello Cap Pizza No carb

I'm a pizza bagel enthusiast and also this variant concerned me just recently while looking for reduced carbohydrate concepts. I like mushrooms as well as typically long for pizza so this rocks!
20 minutes

Ingredients

• 1 offering
• 1 Portobello Mushroom Cap - Large
• 4 oz Pizza Sauce
• 4 oz Mozzarella Cheese
• 1/8 onion - cut
• 1 Olive Oil - additional virgin
• 1 pizza garnishes

flavorings

• 1 Salt & Pepper
• 1 Basil leaves - dried out
• 1 Oregano leaves - dried out
• 1 Garlic Clove - cut
• 1 Garlic Salt
• covering sauce
• 1 Parmesan Cheese - grated
• 1 Pizza Sauce

Actions

1. Saute the mushroom cap in olive oil with all spices and also garlic
2. Pre-heat the stove to 425 ° F. Place mushroom cap upside down on a handicapped baking sheet as well as include the sliced onions to the.
3. Put the pizza sauce over the facility and also disperse uniformly.
4. Include the mozzarella cheese.
5. Include extra pizza garnishes - vegan or meat.
6. Bake at 425 ° F for 8 - 10 mins.
7. Mix pizza sauce and also grated parmesan with each other for a very easy garnish.

Portobello Cap Pizza No carb #food #recipe #delicious #dish #dinner #dessert #lunch #breakfast #cooking #course . Rated 4.5/5 based on 78 customer reviews Serves 3 Ingredients: VISITE SITE TO FULL INGREDIENTS AND INSTRUCTION,

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