Vegetarian meatballs
Flavorful, filling up, & vegetarian, most individuals can not discriminate.
5 portions
30 minutes
- 2 bundles yves vegetable ground
- 1 1/2 Cups bread crumbs/ corn flakes
- 1/3 Cups dried out parsley
- 2 eggs
- 2 Tbsp soy sauce
- 1/4 Tsp ground pepper
- 1/2 Tsp garlic powder
- 1/3 Cups catsup
- 1/2 Cups diced onion
- 1 can cranberry sauce
- 1/2 Cups pleasant chili sauce
- 2 Tbsp barbeque sauce
- 1 Tbsp lemon juice
Actions
- Preheat stove to 350 F.
- Mix vegetable ground, bread crumbs/ corn flakes, parsley, eggs, soy sauce, pepper, garlic, oinion, and also catsup.
- Roll right into 1 inch spheres as well as put on a greased cooking frying pan.
- Cook for 15 minutes.
- While meatballs are cooking mix cranberry sauce, chilli sauce, barbeque sauce, and also lemon juice.
- Take meatballs out as well as put sauce over them. Cook for an added 15 minutes.
- Offer over pasta or bread of your selection.
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