Vegetarian meatballs



Flavorful, filling up, & vegetarian, most individuals can not discriminate.
5 portions
30 minutes

Ingredients

  • 2 bundles yves vegetable ground
  • 1 1/2 Cups bread crumbs/ corn flakes
  • 1/3 Cups dried out parsley
  • 2 eggs
  • 2 Tbsp soy sauce
  • 1/4 Tsp ground pepper
  • 1/2 Tsp garlic powder
  • 1/3 Cups catsup
  • 1/2 Cups diced onion
  • 1 can cranberry sauce
  • 1/2 Cups pleasant chili sauce
  • 2 Tbsp barbeque sauce
  • 1 Tbsp lemon juice


Actions

  1. Preheat stove to 350 F.
  2. Mix vegetable ground, bread crumbs/ corn flakes, parsley, eggs, soy sauce, pepper, garlic, oinion, and also catsup.
  3. Roll right into 1 inch spheres as well as put on a greased cooking frying pan.
  4. Cook for 15 minutes.
  5. While meatballs are cooking mix cranberry sauce, chilli sauce, barbeque sauce, and also lemon juice.
  6. Take meatballs out as well as put sauce over them. Cook for an added 15 minutes.
  7. Offer over pasta or bread of your selection.

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