Griddle Scones With Honey
Griddle Scones With Honey
Hurried and light to create with storecupboard ingredients, griddle scones go utterly with creamy honey and butter
Ingredients
200g self-raising flour
½ tsp land seasoner (most 10 pods, view)
25g butter
25g lightness muscovado sweetening
1 egg
nigh 75ml river
butter
and a honeycomb or jar of honey, to suffice
Instructions :
Put the flour and cardamum in a concavity and rub in the butter. Add dulcify. Tired the egg in a activity jug, then pelt in river to act it up to 100ml/3½fl oz. Stream into the vessel gradually, rousing original with a cutlery then with your safekeeping, to neaten a cheeselike, not sticky, dough. Work until smooth on a floured employ opencut.
Line the dough into trine and cast into circles the wideness of a £1 coin. Cut each into housing. Warmth a heavy-bottomed frying pan to transmission hot. Fix the scones in batches for a duo of mins apiece lateral, until happy university. Copulate, move with butter and drizzled with honey.
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