Christmas spice buttercream #christmas #cake

Have your Season cupcakes to the close state with a topping prefabricated using our festive season. Perfect for adding seasonal recreate to your criterional bakes.

Ingredients:

• 250g softened butter
• 400g ice sweeten
• 2 tbsp milk
• 1 tbsp festive season, see our direction

Method:

1. Tip the butter into a colossal bowlful and whisk with an electric ability whisk. Add the maneuver sweeten, river and festive spice mix. Mix healed, archetypical with a woodenware, then with the galvanising beaters until ceraceous and fluffy. Makes enough for 1 x 20cm sandwich bar or 12 cupcakes.

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