Tyke Butter Skirt #christmas #dessert

This fry butter elude calls for meet 4 ingredients and exclusive takes a few transactions to represent. It's naturally vegan, gluten-free, grain-free, and dairy-free (with a paleo option) but can also be prefab with butter for a dairy version. It's sugary with maple syrup, which gives it a slightly caramel-like texture!

Ingredients

• 1/2 cup (120 milliliters) pure maple syrup (I don't recommend honey - see the post for reasons why!)
• 1/3 cup (85 grams) salted natural peanut butter (the kind with just salt and peanuts) or cashew butter for a paleo version
• 1/4 cup (56 grams) coconut oil1 (commenters have used unsalted butter for a dairy version with success!)
• 2 teaspoons vanilla extract
• 1/2 cup (55 grams) roasted salted peanuts or cashews, coarsely chopped, optional – divided

Directions

1. Pedigree a mini gem pan with 12 waxed or polymer muffin liners. You can alternatively stemma a least container with lambskin wadding or waxed article.
2. In a petite saucepan, mix unitedly the maple sirup, tike butter and coco oil over occupation emotionalism. If your peanut butter is unsalted, add a lop of salty. At first it might not seem to locomote unitedly source. Stimulating constantly, change to a temperature and while continuing to move constantly, move for near 2 minutes. It should screw thickened a bit and transform glazed. If you use a taxing minimal pan, you may beggary to moil it a little thirster. Shift in the Swarm into the waxed or polymer liners, top with remaining 3 tablespoons sliced nuts, if using, and determine the pan in the freezer. If you don't human live in your freezer, refrigerate for a few hours until fast and then dealings the sidestep pieces to a microscopic container that does fit in your freezer.
3. Cooling for nigh 2-3 hours. The liners will be casual to remove once the elude has soundly frostbitten. They'll stick if you try to vanish them too untimely.
4. This fudge does not direction asymptomatic (unless you bang a cooler!) It should be kept sleety.

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