Steak Kabobs With Garlic Butter

These steak kabobs are pieces of sirloin meat skewers with mushrooms, peppers and onions, then grilled to state and destroyed off with flavouring butter. An elementary and healthy dinner alternative!

I am all active intake skewered meats during the season, and these flavouring butter beef kabobs are my infinite selection way to do grilled steak.

Painless dinners.what overprotect doesn't love them? I'm all for preparation but I also equal when I don't change to put in a ton of endeavor. Those are the nights that I lash up these steak kabobs with flavouring butter. I bang making all kinds of kabobs but these real hit the grime when it comes to tang!

STEAK KABOBS WITH GARLIC BUTTER

These steak kabobs are pieces of sirloin kine skewers with mushrooms, peppers and onions, then grilled to perfection and dressed off with seasoner butter. An rich and lusty dinner alternative!

 Course Main

 Cuisine American

 Keyword beef kabobs, steak kabobs

 Prep Time 15 minutes

 Cook Time 15 minutes

 Total Time 30 minutes

 Servings 4

 Calories 253 kcal

Ingredients

• 1 pound beef sirloin cut into 1 inch pieces
• 1 teaspoon minced garlic
• 1 cup mushrooms
• 1 green bell pepper seeded, cored and diced into 1 inch pieces
• 1 red onion cut into 1 inch pieces
• salt and pepper to taste
• 2 teaspoons olive oil
• 3 tablespoons butter
• 1 tablespoon chopped parsley

Instructions

1. Heat a grill or indoor grill pan to medium high heat.
2. 
   
3. Thread the beef, mushrooms, pepper and onion onto skewers.
4. 
   
5. Brush the meat and vegetables with olive oil and season generously with salt and pepper.
6. 
   
7. Place the kabobs onto the grill and cook for 4-5 minutes per side.
8. 
   
9. Melt the butter in a small pan over medium low. Add the garlic and cook for 1 minute. 
10. 
    
11. Remove the pan from the heat and stir in the parsley and salt and pepper to taste.
12. 
    
13. Brush the garlic butter all over the steak kabobs, then serve.
14. 
    
15. Broiler directions: Prepare the skewers as directed and place on a sheet pan coated with cooking spray. Broil for 4-5 minutes per side. Continue with the recipe as directed.

Nutrition Facts

Steak Kabobs with Garlic Butter

Amount Per Serving

Calories 253 Calories from Fat 126

% Daily Value*

• Total Fat 14g 22%
• Saturated Fat 7g 35%
• Cholesterol 84mg 28%
• Sodium 143mg 6%
• Potassium 550mg 16%
• Total Carbohydrates 4g 1%
• Dietary Fiber 1g 4%
• Sugars 2g
• Protein 25g 50%
• Vitamin A 7.4%
• Vitamin C 32.1%
• Calcium 3.4%
• Iron 12.8%

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